Growing Conditions

Good winter rainfall meant near full soil moisture profiles at budburst. Moderate rain during early spring encouraged good shoot growth, with a quick and even flowering resulting in excellent fruit set. Mild & dry conditions, without any significant extremes continued throughout the growing season. Production levels were excellent, above long term averages and the mild & slow ripening conditions enabled strong varietal character to develop. Vintage was dry and the weather stable so fruit was harvested, at optimal flavour development and high natural acidity. A "goldilocks" vintage.

Nose

Cassis, black currant with notes of black olive and vanillin.

Palate

Luscious notes of cassis and black currant, accented by hints of black olives, vanillin and cedar. Rich and velvety texture is supported by structured tannins.

Appearance

Deep ruby

Food Pairing

Pairs beautifully with rich dishes such as grilled lamb or a beef, where its luscious cassis and black currant notes can complement the savoury flavours. Additionally, it works well with aged cheeses, enhancing the experience with its hints of black olive and cedar.

Aging

Combination of new & seasoned French and American hogsheads for 24 months

Harvest

1 May 2021

Bottling

September 6 2023

Ratings & Awards

94/100

Wine Orbit

Sam Kim


93/100

Wine Showcase Magazine

Wine Showcase Magazine Tasting Panel


92/100

Vinous

Angus Hughson


92/100

Wine Pilot

Ken Gargett


91/100

Halliday Wine Companion

Shanteh Wale


90/100

Gilbert & Gaillard International Challenge

International Wine Review Tasting Panel